You've had Sangria, but have you had GRILLED Fruit Sangria? Grilling the fruit adds an incredible depth of flavor to this classic beverage. And it's easy to throw the grill when entertaining. It's important to keep those party-goers hydrated.
Grilling fruit caramelizes the natural sugars and brings out deep, rich flavors.
Fruits that grill well for Sangria: citrus, apple, peaches, cantaloupe, watermelon, mango, pineapple, and strawberries.
Garnishes: berries, mint, basil, rosemary, lemon, and orange twists.